Neuroscience Colloquium
| Speaker: | Dr. Chad Samuelson |
|---|---|
| Title: | The neural substrates underlying the integration of smell and taste (flavor) |
| Date: | Wednesday, 25 February 2026 |
| Time: | 3:30 PM |
| Location: | A211 PDB |
| Series Title: | Neuroscience Colloquium |
| Category: | Colloquium |
| Host: | Dr. Roberto Vincis |
| Affiliation: | Program in Neuroscience and Department of Biological Science, FSU |
| Note: | There will also be a grad student/postdoc reception with the speaker following the talk, 4:30-5:30pm. |
| Add to Calendar: | Google Calendar |